Food Recipe of the Day: Baked Chicken Reuben


Baked Chicken Reuben

Ingredients:
1 16 oz. bag sauerkraut, well drained
4 whole chicken breast, halved boneless and skinless
4 slices Swiss cheese
1 1/4 c. Thousand Island dressing
1 Tbs. chopped Parsley

Directions:
In buttered baking dish, place chicken. Put sauerkraut over chicken and top with cheese. Cover with foil and bake 1 1/2 to 2 at 325 degrees. Sprinkle with chopped parsley.

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